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Company Catering Revolution: Vertical Aeroponic Systems for Microgreens

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Company Catering Revolution:
Vertical Aeroponic Systems
for Microgreens
Nowadays many companies are focused on improving the work environment and the sasfacon
of their employees. One key trend in this eld is the support of a healthy lifestyle, which includes
healthy catering opons at the workplace.
MoraviaLab s.r.o. is a Ostrava based company
specialised in the research, development and
manufacturing of vertical aeroponic systems.
They offer companies a unique way to provide
their staff with healthy catering. Their innovative
vertical aeroponic system allows for the cultivation
of microgreens that are ready for consumption
year-round.
Why microgreens?
Microgreens are packed with nutrients and are
regarded as the superfood of the future. These
small vegetable stalks have a strong flavour and
contain a much larger concentration of nutrients
when compared to their full-sized counterparts.
Studies have shown that microgreens can contain
up to 40 times the concentration of vitamins
compared to fully matured vegetables. This makes
them a great option for those looking to improve
their health through natural means.
Simplicity and design in one
MoraviaLab created a cultivation system that is
not only highly functional, but also aesthetically
pleasing. Thanks to its modern design, it will fit into
any interior, whether it be an office, cantina or any
other kind of company space. The system makes
use of advanced aeroponic technologies, which
provide the plants with water through steam, and
automation along with easy operation make this
system ideal for companies. With minimal upkeep,
employees can enjoy a fresh batch of microgreens
in just seven days. The bio certified mats the plants
grow on are made from natural materials, which
makes them highly ecological.
Valuable company benefits
Purchasing the aeroponic system is more than just
an investment into the health of company staff.
This system can also enrich the quality of company
catering and stands as an innovative benefit which
allows employees to reach their recommended daily
doses of vitamins and minerals from the comfort
of their workplace. Furthermore, if microgreen
production exceeds consumption, staff can take
some of these fresh vegetables home or snack on
them throughout the day. In the context of the ever
increasing importance that is placed on employee
health and wellbeing, investment into such a system
is a step in the right direction. This way not only are
companies supporting a healthy lifestyle, they are
also offering something with true value - healthy
eating that is accessible year-round.
www.moravialab.cz
Text a foto:
MoraviaLab, s.r.o.
POSITIV Business & Style